Botanical

Suma Root

by Nature's Way · Capsule

Supplement facts from the label of Suma Root by Nature's Way: Total Carbohydrates 1.0 Gram(s), Suma 1.5 Gram(s).

Serving size3 Capsule(s)
Servings per container33
Most servings a day on the label3
TypeBotanical
Barcode033674174005
Label recordDSLD 213218 · entered 2020-02-26

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Total Carbohydrates1.0 Gram(s)1%—
└ Dietary Fiber1.0 Gram(s)3%—
Suma1.5 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Dairy Free

Claim types: All Other · Structure/Function

Formulation re: Other: Traditional Adaptogen

Formula re: Contains: The root of the Suma plant has been used in wellness practices in Brazil for centuries. It is called “para todo” (meaning “for all things”) by native Brazilians because of its traditional adaptogenic properties. At Nature’s Way, we believe nature knows best. That’s why our mission is to seek out the best herbs the earth has to give. It’s the way we deliver uncompromising quality and help you live

FDA Disclaimer Statement: These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

All Other Content: Nature’s Way Since 1969

Seals/Symbols: Certified Authentic Tru-ID Non GMO Project Verified nongmoproject.org

Formula re: Contains: Suma Root 1,500 mg per serving

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).