100% Pure L-Tyrosine 500 mg
by NutraBio · Capsule
Supplement facts from the label of 100% Pure L-Tyrosine 500 mg by NutraBio: L-Tyrosine 500 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| L-Tyrosine | 500 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested use: As a dietary supplement, take 1 to 2 serving(s) with your favorite beverage 1 to 2 times daily on an empty stomach or as directed by your physician.
Formulation re: Vegetarian/Vegan: Vegetarian
Formulation re: Does NOT Contain: Non-GMO | Gluten free | BSE/TSE free
Precautions re: Children: Warning: Not intended for use by persons under the age of 18. Keep out of the reach of children.
Precautions re: Pregnant or Nursing or Prescription Medications: If you are pregnant, breast feeding, have known medical conditions (including kidney or liver disease) or are taking prescription or OTC medication(s) consult with your health care practitioner before using this product. Do not take in conjunction with MAO inhibitor drugs. Not for use by persons with a history of malignant melanoma or if bipolar, pregnant, suspect pregnancy, or lactating. Tyrosine
All Other Content: Manufactured in our GMP & FDA Inspected Facility FDA Registration: 16906175560 Since 1996
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).