Non-Nutrient/Non-Botanical

Blue-Green Algae Powder

by Source Naturals · Powder

Supplement facts from the label of Blue-Green Algae Powder by Source Naturals: Organic Blue-Green Algae Blend 500 mg.

Serving size0.5 Gram(s)
Servings per container113
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode021078001744
Label recordDSLD 211629 · entered 2019-12-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Organic Blue-Green Algae Blend500 mg——
└ Aphanizomenon flos-aquae0.00 NP——
└ Arthrospira platensis0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other

Formulation re: Other: From Klamath Lake

Suggested/Recommended/Usage/Directions: Suggested Use: 1/4 teaspoon daily, mixed in water or juice. Do not exceed suggested use.

Storage: Store in a cool, dry place.

Precautions re: Pregnant or Nursing or Prescription Medications: Note: If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product.

Formulation re: Other: Source Naturals, Blue-Green Algae is wild-crafted and harvested in the prime upper regions of Upper Klamath Lake, Oregon, and is of the highest quality available. Its name comes from the two color pigments it contains: phycocyanin, which is blue, and chlorophyll, which is green.

Precautions re: All Other: Do not use if either tamper-evident seal is broken or missing.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).