K2+
by Roex · Tablet or Pill
Supplement facts from the label of K2+ by Roex: Calcium 20 mg, Proprietary Blend 2.5 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calcium (Dicalcium Phosphate) | 20 mg | 2% | 2,500 mg · 1% at label max |
| Proprietary Blend | 2.5 mg | 3,125% | — |
| └ Vitamin K2 (Menaquinone, Metaquinone) | 0.00 NP | — | — |
| └ Vitamin K1 | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Roex K2+ is a complex that includes Vitamin K1, MK4 (K2) and MK7 (K2).
Formulation re: Other: Your body needs all 3 to promote blood health, support the cardiovascular system, assist with healthy skin development, and improve bone health.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing, taking any medication or have a medical condition, please consult with your healthcare practitioner prior to use. If you are taking blood thinning (anticoagulant) medication, use this product only under the direction of your doctor.
Precautions re: Children: Not for use by persons under the age of 18. Not intended for children.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Storage: Store at room temperature, in a dry place.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).