Fat/Fatty Acid

Sea Buckthorn Oil Blend 1000 mg

by Vitamin World · Softgel Capsule

Supplement facts from the label of Sea Buckthorn Oil Blend 1000 mg by Vitamin World: Calories 5.0 {Calories}, Total Carbohydrates 1.0 g, Sea Buckthorn Oil Blend 1,000 mg….

Serving size2 Softgel(s)
Servings per container30
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode766443517450
Label recordDSLD 21117 · entered 2013-05-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories5.0 {Calories}——
Total Carbohydrates1.0 g1%—
Sea Buckthorn Oil Blend (Sea Buckthorn fruit Oil, Sea Buckthorn seed Oil)1,000 mg——
└ Typical Fatty Acid Profile0.00 NP——
└ Alpha-Linolenic Acid50 mg——
└ Linoleic Acid89 mg——
└ Palmitoleic Acid200 mg——
└ Oleic Acid208 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other

Suggested/Recommended/Usage/Directions: DIRECTIONS: For adults, take two (2) softgels daily, preferably with a meal.

All Other Content: Sea Buckthorn, also known as seaberry, grows throughout Europe and Asia. It is a unique plant source of omega 3, 6, 7 & 9.

Precautions re: All Other: Discontinue use and consult your doctor if any adverse reactions occur.

Precautions re: Children: Not intended for use by persons under the age of 18. Keep out of reach of children.

Storage: Store at room temperature.

Precautions re: All Other: Do not use if seal under cap is broken or missing.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).