Botanical

Cat's Claw 500 mg

by NOW · Capsule

Supplement facts from the label of Cat's Claw 500 mg by NOW: Total Carbohydrates 1.0 Gram(s), Cat's Claw 1.0 Gram(s).

Serving size2 Veg Capsule(s)
Servings per container50
Most servings a day on the label3
TypeBotanical
Barcode733739046185
Label recordDSLD 211142 · entered 2020-01-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Total Carbohydrates1.0 Gram(s)1%—
Cat's Claw1.0 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Women (not pregnant or lactating) · Gluten Free · Dairy Free

Claim types: All Other

Suggested/Recommended/Usage/Directions: Suggested Usage: Take 2 capsules 2 to 3 times daily, preferably with food.

Formula re: Contains: Cat's claw, also known as the "life-giving vine of Peru," "saventaro," or "una de gato," is a thick woody vine indigenous to the Amazon rain forest and other tropical areas of South and Central America. It has been revered by native herbalists of the region for over 2000 years and is valued for its many uses. Modern scientific research has determined that its characteristic alkaloids are responsib

Precautions re: All Other: Caution: For adults only.

Precautions re: Pregnant or Nursing or Prescription Medications: Not recommended for pregnant/nursing women. Consult physician if taking medication or have a medical condition.

Precautions re: Children: Keep out of reach of children.

Formulation re: Other: Natural color variation may occur in this product.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).