Fat/Fatty Acid

Organic Super Oil

by ANTIAGING Institute of California · Softgel Capsule

Supplement facts from the label of Organic Super Oil by ANTIAGING Institute of California: Calories 22 Calorie(s), organic Coconut Oil 2,000 mg, Total Fat 2.0 Gram(s)….

Serving size2 Softgel(s)
Servings per container30
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode895979000225
Label recordDSLD 210348 · entered 2019-12-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories22 Calorie(s)——
└ Calories from Fat18 Calorie(s)——
organic Coconut Oil2,000 mg——
Total Fat2.0 Gram(s)4%—
└ Saturated Fat1,760 mg8%—
└ Trans Fat0.00 Gram(s)——
└ Polyunsaturated Fat12 mg——
└ Monounsaturated Fat70 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Organic

Claim types: Nutrient · All Other · Structure/Function

All Other Content: "For Your Health"

Formula re: Contains: Contains: Tree nuts (coconut).

Suggested/Recommended/Usage/Directions: Direction: Take two (2) softgels once a day with your meal or as directed by your healthcare professional.

Storage: Storage: Keep tightly closed in a cool, dry place, away from direct sunlight. Store at room temperature (15 degrees - 30 degrees C, 59 degrees - 86 degrees F).

Precautions re: Children: Keep out of reach of children.

Precautions re: All Other: Tamper Evident: Do not use if safety seal under cap is cut, torn, broken or missing. Caution: Do not exceed recommended dose.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).