OptiKrill 500 Lemon-Lime Flavor
by Purity Products · Softgel Capsule
Supplement facts from the label of OptiKrill 500 Lemon-Lime Flavor by Purity Products: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 15 mg, Vitamin D 500 IU….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| └ Calories from Fat | 10 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 2% | — |
| Cholesterol | 15 mg | 5% | — |
| Vitamin D (Cholecalciferol) | 500 IU | 125% | 100 mcg · 13% at label max |
| PurityKrill Omega-3 Blend | 1,000 mg | — | — |
| └ Omega-3 Fatty Acids | 420 mg | — | — |
| └ Eicosapentaenoic Acid | 210 mg | — | — |
| └ Docosahexaenoic Acid | 130 mg | — | — |
| └ Other Omega-3 Fatty Acids | 80 mg | — | — |
| Total Phospholipids | 200 mg | — | — |
| natural Astaxanthin (Haematococcus pluvialis, Krill Oil) | 500 mcg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Qualified Health · Structure/Function
All Other Content: Evidence-based nutritional supplements
Formula re: Contains: LemonLock Freshness System 500 mg Krill 500 mg Omega-3 fish oil 500 IU Vitamin D
Formulation re: Other: Supports cardiovascular health and function Promotes brain health and cognitive function Supports joint health and function Heart, joint, brain and energy support
All Other Content: Non-repeating lemon-lime flavor!
Formula re: Contains: Contains soy, fish and crustacean shellfish.
Precautions re: Allergies: Contains soy, fish and crustacean shellfish.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).