OptiMega-3
by Bioclinic Naturals · Softgel Capsule
Supplement facts from the label of OptiMega-3 by Bioclinic Naturals: Calories 10 {Calories}, Total Fat 1.0 g, Cholesterol 10 mg, Vitamin E 3.0 IU….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 {Calories} | — | — |
| └ Calories from Fat | 10 {Calories} | — | — |
| Total Fat | 1.0 g | 2% | — |
| └ Polyunsaturated Fat | 0.50 g | — | — |
| Cholesterol | 10 mg | 3% | — |
| Vitamin E (Mixed Tocopherols) | 3.0 IU | 10% | — |
| MEG-3(R) Fish Oil Concentrate (Anchovy, Mackerel, Sardine) | 1,065 mg | — | — |
| └ Omega-3 Fatty Acids | 630 mg | — | — |
| └ Eicosapentaenoic Acid | 400 mg | — | — |
| └ Docosahexaenoic Acid | 200 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): OptiMega-3(TM) uses MEG-3(R), a pharmaceutical grade fish oil concentrate, which ensures that it is free from lipid peroxides and environmental pollutants, including heavy metals, pesticides, dioxins, PCBs and other harmful compounds. MEG-3(R) is the only fish oil in the world to have achieved the highest USP standard verifying the quality and consistency of the fish oil. Provides one of the highe
Formulation re: Does NOT Contain: Contains no artificial preservatives, colors or sweeteners; no dairy, gluten, wheat or yeast.
Precautions re: All Other: Sealed for your protection. Do not use if seal is broken.
Storage: For freshness, store in a cool, dry place.
FDA Disclaimer Statement: *This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Seals/Symbols: PURE POTENT TRUSTED TESTED
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).