Non-Nutrient/Non-Botanical

Nutritional Yeast Flakes

by BIOVEA Natural Foods · Powder

Supplement facts from the label of Nutritional Yeast Flakes by BIOVEA Natural Foods: Calories 35 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 0.00 mg, Sodium 3.0 mg….

Serving size1 Tbsp
Servings per container50
TypeNon-Nutrient/Non-Botanical
Barcode689076070973
Label recordDSLD 208224 · entered 2019-10-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories35 Calorie(s)——
└ Calories from Fat6.0 Calorie(s)——
Total Fat1.0 Gram(s)1%—
└ Saturated Fat0.00 Gram(s)0%—
└ Trans Fat0.00 Gram(s)——
Cholesterol0.00 mg0%—
Sodium3.0 mg1%—
Potassium198 mg4%—
Total Carbohydrates3.0 Gram(s)1%—
└ Dietary Fiber2.0 Gram(s)9%—
└ Sugar0.00 Gram(s)——
Protein5.0 Gram(s)10%—
Vitamin A0.00 NP0%—
Vitamin C0.00 NP0%—
Calcium7.0 mg1%2,500 mg
Iron1.0 mg3%45 mg

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Seals/Symbols: 100% raw

All Other Content: Vitamins + Protein + Energy

Seals/Symbols: GF V Non GMO

Formula re: Contains: Raw nutritional Yeast flakes Derived from Saccharomyces strains grown on cane and beet molasses, nutritional yeast is rich in protein, minerals and vitamins. Our yeast goes through a unique fermentation process of being washed and dried on roller drum dryers after harvesting. This process ensures exceptional quality and flavor of our nutrient-packed yeast. Yeast contains minerals, protein and B v

All Other Content: Raw

Formulation re: Vegetarian/Vegan: Vegan

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).