Non-Nutrient/Non-Botanical

Citrus Bioflavonoids 1000 mg

by Vitamin World · Other (e.g. tea bag)

Supplement facts from the label of Citrus Bioflavonoids 1000 mg by Vitamin World: Citrus Bioflavonoids Complex 1,000 mg.

Serving size1–2 Caplet(s)
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode074312720338
Label recordDSLD 20789 · entered 2013-04-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Citrus Bioflavonoids Complex (orange)1,000 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other

All Other Content: For over 40 years, Vitamin World has pioneered the manufacture of premium nutritional supplements. Our commitment to quality is the highest in our industry. Every product undergoes rigorous analysis for purity, potency, safety and freshness. We guarantee it!

Seals/Symbols: QA QUALITY ASSURED

Formulation re: Does NOT Contain: No Artificial Color or Flavor, No Preservatives, No Sugar, No Starch, No Milk, No Lactose, No Soy, No Gluten, No Wheat, No Fish. Sodium Free.

Precautions re: Pregnant or Nursing or Prescription Medications: WARNING: If you are pregnant, nursing or taking any medications, consult your doctor before use. Discontinue use and consult your doctor if any adverse reactions occur.

Precautions re: All Other: Discontinue use and consult your doctor if any adverse reactions occur.

Precautions re: Children: Keep out of reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).