Mature
by Allergy Research Group Essential-Biotic · Capsule
Supplement facts from the label of Mature by Allergy Research Group Essential-Biotic: Proprietary Blend 73 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Proprietary Blend | 73 mg | — | — |
| └ Lactobacillus acidophilus DDS-1 | 0.00 NP | — | — |
| └ Bifidobacterium lactis UABla-12 | 0.00 NP | — | — |
| └ Lactobacillus plantarum UALp-05 | 0.00 NP | — | — |
| └ Bifidobacterium breve UABbr-11 | 0.00 NP | — | — |
| └ Bifidobacterium bifidum UABb-10 | 0.00 NP | — | — |
| └ Bifidobacterium longum UABl-14 | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Seniors/Mature (>50 Years) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Formula re: Type: Six human probiotic strains to support both upper and lower GI health, in senior adults.
Formulation re: Vegetarian/Vegan: 25 billion CFUs per delayed-release vegetarian capsule.
Formulation re: Does NOT Contain: Non-dairy and gluten-free.
Suggested/Recommended/Usage/Directions: Suggested use As a dietary supplement, 1 capsule one or two times daily, or as directed by a healthcare practitioner. May be taken with or without food.
Storage: Stable at room temperature. Keep in a cool, dry place, tightly capped.
FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).