Folic Acid Plus
by Nature's Sunshine · Tablet or Pill
Supplement facts from the label of Folic Acid Plus by Nature's Sunshine: Vitamin C 240 mcg, Folic Acid 800 mcg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 240 mcg | 400% | 2,000 mg · 0% at label max |
| Folic Acid | 800 mcg | 200% | 1,000 mcg · 80% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Kosher · Pregnant Women
Claim types: Nutrient · All Other · Approved Health · Structure/Function
All Other Content: 010015850314
Formula re: Contains: Folic acid is essential for human health, especially for the developing fetus. Healthful diets with adequate folic acid may reduce a woman's risk of having a child with a brain or neural tube birth defect. It is important for pregnant women, and women planning pregnancy, to receive 400 mcg of folic acid per day.
Formula re: Type: It is important for pregnant women, and women planning pregnancy, to receive 400 mcg of folic acid per day.
Suggested/Recommended/Usage/Directions: Recommendation: Take one or two tablets daily with a meal.
FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Precautions re: All Other: This bottle was sealed for your protection. Do not use if inner seal is missing or damaged.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).