Other Combinations

Cordy King

by Hsu's · Other (e.g. tea bag)

Supplement facts from the label of Cordy King by Hsu's: Proprietary Mix of Ingredient 900 mg, Vitamin B1 17 mg, Vitamin B2 17 mg, Vitamin B6 17 mg….

Serving size2–6 Caplet(s)
Servings per container90
Most servings a day on the label1
TypeOther Combinations
Barcode053181018203
Label recordDSLD 206125 · entered 2019-10-23

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Proprietary Mix of Ingredient900 mg——
└ Cordyceps mycelium powder (Paecilomyces hepiali Cs-4)0.00 NP——
└ Royal Jelly0.00 NP——
Vitamin B117 mg1,111%—
Vitamin B217 mg980%—
Vitamin B617 mg833%100 mg · 17% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other

All Other Content: HSU'S Root to Health Since 1974

All Other Content: New Improved Formula Easy to swallow

Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, adults take two (2) to six (6) caplets daily.

Precautions re: Pregnant or Nursing or Prescription Medications: If you are taking prescription medication or have been diagnosed with an illness or disease, consult a physician before using this product.

Formula re: Contains: Warning: Product contains royal jelly and is not recommended for asthma and allergy sufferers as it can cause severe allergic reactions.

Precautions re: Allergies: Warning: Product contains royal jelly and is not recommended for asthma and allergy sufferers as it can cause severe allergic reactions.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).