Botanical

Cranberry Gummies Berrylicious Flavor

by AZO · Gummy or Jelly

Supplement facts from the label of Cranberry Gummies Berrylicious Flavor by AZO: Calories 15 Calorie(s), Total Carbohydrates 3.0 Gram(s), Sodium 15 mg, Pacran Cranberry (Vaccinium macrocarpon) Proprietary Blend 500 mg….

Serving size2 Gummy(ies)
Servings per container20
Most servings a day on the label1
TypeBotanical
Barcode787651760094
Label recordDSLD 205231 · entered 2019-09-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories15 Calorie(s)——
Total Carbohydrates3.0 Gram(s)1%—
└ Total Sugars2.0 Gram(s)——
└ Added Sugars2.0 Gram(s)5%—
Sodium15 mg1%—
Pacran Cranberry (Vaccinium macrocarpon) Proprietary Blend (whole fruit Cranberry)500 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

All Other Content: Own your day

Formula re: Contains: The benefits of cranberry, the convenience of a delicious gummy!

All Other Content: Looking to maintain a healthy urinary tract? Studies have shown that cranberries can help prevent bacteria from attaching to the bladder wall and help maintain urinary tract cleanliness.

Formula re: Contains: But, not all cranberry is created equal! AZO Cranberry Gummies are made with Pacran cranberry powder, shown to help cleanse and protect the urinary tract.

All Other Content: Helps cleanse & protect Urinary tract health Just 2 Gummies = 1 Glass of Cranberry Juice

All Other Content: New! Berrylicious flavor with other natural flavors

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).