Fat/Fatty Acid

High Concentrate Omega-3

by Swanson · Softgel Capsule

Supplement facts from the label of High Concentrate Omega-3 by Swanson: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), AlaskOmega 1.1 Gram(s)….

Serving size2 Softgel(s)
Servings per container60
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode087614170954
Label recordDSLD 203586 · entered 2019-06-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 Calorie(s)——
Total Fat1.0 Gram(s)1%—
AlaskOmega1.1 Gram(s)——
└ Total Omega-3 Fatty Acids720 mg——
└ DHA, EPA (Docosahexaenoic Acid, Eicosapentaenoic Acid)680 mg——
└ Eicosapentaenoic Acid0.00 NP——
└ Docosahexaenoic Acid0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: More than 2x the EPA and DHA per serving compared to a standard fish oil product

All Other Content: Small, easy to swallow softgel No fishy odor or aftertaste Science-Backed Quality Since 1969

Suggested/Recommended/Usage/Directions: Suggested use: As a dietary supplement, take two softgels per day with food and water.

Brand IP Statement(s) re: (c), (TM), (SM): AlaskOmega is a registered trademark of Organic Technologies.

Precautions re: All Other: Warning: For adults only.

Precautions re: Pregnant or Nursing or Prescription Medications: Consult physician if you are pregnant or nursing, taking medication, or have a medical condition.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).