Amino acid/Protein

L-Carnitine 250 mg

by Vitamin World · Capsule

Supplement facts from the label of L-Carnitine 250 mg by Vitamin World: L-Carnitine Free Form 1,000 mg.

Serving size4 Capsule(s)
Servings per container30
Most servings a day on the label2
TypeAmino acid/Protein
Barcode074312741425
Label recordDSLD 20296 · entered 2013-04-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
L-Carnitine Free Form (L-Carnitine Fumarate)1,000 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

All Other Content: From the moment raw ingredients reach our facilities to the time a finished supplement is packaged, stringent analysis confirms the potency, purity and nutritional content of every nutritional product that bears the Vitamin World name. We guarantee it!

Seals/Symbols: QA QUALITY ASSURED

Formulation re: Does NOT Contain: No Artificial Color, Flavor or Sweetener, No Preservatives, No Sugar, No Milk, No Lactose, No Soy, No Gluten, No Wheat, No Yeast, No Fish. Sodium Free.

Precautions re: Children: Keep out of reach of children.

Precautions re: All Other: Do not use if seal under cap is broken or missing.

FDA Disclaimer Statement: *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).