Antioxidant Formula
by Rugby · Tablet or Pill
Supplement facts from the label of Antioxidant Formula by Rugby: Vitamin A 8,333 IU, Vitamin C 167 mg, Vitamin E 133 IU, Calcium 53 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin A (Beta-Carotene) | 8,333 IU | 166% | — |
| Vitamin C (Ascorbic Acid) | 167 mg | 278% | 2,000 mg · 8% at label max |
| Vitamin E (DL-Alpha-Tocopheryl Acetate) | 133 IU | 444% | — |
| Calcium (Dicalcium Phosphate) | 53 mg | 5% | 2,500 mg · 2% at label max |
| Selenium (Selenium Yeast) | 17 mcg | 24% | 400 mcg · 4% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
All Other Content: High potency formula that helps fight free radical damage
Precautions re: All Other: Tamper resistant - Do not use if imprinted safety seal under cap is broken or missing
Suggested/Recommended/Usage/Directions: Directions: Adults - Take one tablet daily as a dietary supplement or as directed by your physician.
Formulation re: Does NOT Contain: Free of: Sugar, starch, soy, corn, wheat, dairy, gluten, artificial flavors and preservatives, crustacean/shellfish. Sodium free.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, nursing, taking medications or planning any medical procedure, consult your doctor before use.
Precautions re: All Other: Discontinue use and consult your doctor if any adverse reactions occur.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).