Mineral

Natural Ferrous Sulfate

by Rugby · Tablet or Pill

Supplement facts from the label of Natural Ferrous Sulfate by Rugby: Iron 65 mg.

Serving size1 Tablet(s)
Most servings a day on the label1
TypeMineral
Barcode005361009013
Label recordDSLD 200835 · entered 2019-04-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Iron65 mg361%45 mg · 144% at label max ⚠
└ Ferrous Sulfate325 mg——

⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Sugar Free

Claim types: Nutrient · All Other

All Other Content: New formula

All Other Content: 5 gr (325 mg)

Precautions re: All Other: Tamper resistant - Do not use if imprinted safety seal under cap is broken or missing

Suggested/Recommended/Usage/Directions: Directions: Adults only: One tablet daily, preferably with a meal.

Formula re: Contains: Warning: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6.

Precautions re: Children: Warning: Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep this product out of reach of children. In case of accidental overdose, call a doctor or poison control center immediately.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).