Vitamin

D-3 12,000 IU

by Bio Nutrition · Capsule

Supplement facts from the label of D-3 12,000 IU by Bio Nutrition: Vitamin D3 12,000 IU.

Serving size1 Vegetarian Capsule(s)
Most servings a day on the label1
TypeVitamin
Barcode854936003167
Label recordDSLD 200568 · entered 2019-04-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin D3 (natural Lanolin)12,000 IU3,000%100 mcg · 300% at label max ⚠

⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested Use: Take one (1) vegetarian capsule daily with meals or as directed by your health care professional.

Formula re: Contains: Description: Evidence shows that sufficient Vitamin D-3 is needed for our bodies to function properly. Besides aiding in calcium absorption (needed for healthy bones and teeth), Vitamin D-3 also may support the immune system, cellular health, cardio vascular system and may assist with mood enhancement. Bio Nutrition's Vitamin D-3 is made from lanolin (not fish) and can contribute to general wellne

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

All Other Content: Each serving supply: Recycle Made in USA

Formulation re: Vegetarian/Vegan: Suitable for Vegetarians

Formulation re: Does NOT Contain: Free of gluten, yeast, corn, sugar, salt, wheat, soy, artificial ingredients and preservatives.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).