Fat/Fatty Acid

Fish Oil 1,200 mg

by up&up · Softgel Capsule

Supplement facts from the label of Fish Oil 1,200 mg by up&up: Calories 25 {Calories}, Total Fat 2.5 g, Cholesterol 15 mg, Fish Oil 2.4 g….

Serving size2 Softgel(s)
Servings per container100
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode070030625382
Label recordDSLD 19891 · entered 2013-03-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories25 {Calories}——
└ Calories from Fat20 {Calories}——
Total Fat2.5 g4%—
└ Saturated Fat0.50 g3%—
└ Polyunsaturated Fat1.0 g——
└ Monounsaturated Fat0.50 g——
Cholesterol15 mg5%—
Fish Oil2.4 g——
└ Omega-3 Fatty Acids720 mg——
└ Eicosapentaenoic Acid0.00 NP——
└ Docosahexaenoic Acid0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

All Other Content: {Softgel} ACTUAL SIZE

All Other Content: helps support heart, skin and joint health

Seals/Symbols: {arrow} up&up

Formulation re: Does NOT Contain: purified to remove mercury

Seals/Symbols: HEART HEALTH

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).