Clinical Enzymes
by Natural Clinician · Tablet or Pill
Supplement facts from the label of Clinical Enzymes by Natural Clinician: Pancreatin 4X 330 mg, Papain 200 mg, Bromelain 150 mg, Trypsin 100 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Pancreatin 4X (Amylase, Lipase, Protease) | 330 mg | — | — |
| Papain | 200 mg | — | — |
| Bromelain | 150 mg | — | — |
| Trypsin | 100 mg | — | — |
| Chymotrypsin | 3.5 mg | — | — |
| Nattokinase | 30 mg | — | — |
| Serratiopeptidase | 9.0 mg | — | — |
| Rutin | 160 mg | — | — |
| Proprietary Blend (Amylase, Cellulase, Citrus Bioflavonoids, Lactase, Lipase, Protease) | 150 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
FDA Disclaimer Statement: This product is not intended to diagnose, prevent or treat any disease. These statement have not been evaluated by the Food and Drug Administration.
All Other Content: PATENT PENDING CLINICAL GRADE FORMULATION
Brand IP Statement(s) re: (c), (TM), (SM): Systemic, Metabolic and Digestive Enzymes(C)
Brand IP Statement(s) re: (c), (TM), (SM): Natural Clinician(TM) products are clinical grade formulations available only through your healthcare professional who has special knowledge in nutritional and nutraceutical sciences.
Suggested/Recommended/Usage/Directions: DIRECTIONS: Take one tablet, three times daily with 8 oz. of pure water.
Brand IP Statement(s) re: (c), (TM), (SM): Clinical Enzymes(TM) is nutritional support for multiple body functions.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).