Boswellia Extract
by Source Naturals · Tablet or Pill
Supplement facts from the label of Boswellia Extract by Source Naturals: Calcium 130 mg, Boswellia gum resin extract 375 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calcium | 130 mg | 13% | 2,500 mg · 16% at label max |
| Boswellia gum resin extract (Boswellic Acid, organic Acids) | 375 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other
Formula re: Contains: Yields 243 mg of Boswellic Acids
Formula re: Contains: Source Naturals Boswellia extract is concentrated from the specially processed resins and gums of the Boswellia serratta tree. The benefits of boswellia are due to the presence of four triterpene acids, especially Beta-boswellic acid. This boswellia extract is carefully standardized to contain at least 65% boswellic acids.
Suggested/Recommended/Usage/Directions: Suggested Use: 1 tablet three times daily with a meal.
Precautions re: Pregnant or Nursing or Prescription Medications: Note: If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product.
Formulation re: Vegetarian/Vegan: Suitable for vegetarians and hypoallergenic: contains no yeast, dairy, egg, gluten, corn, soy or wheat. Contains no sugar, starch, salt, preservatives, or artificial color, flavor or fragrance.
Formulation re: Other: Suitable for vegetarians and hypoallergenic: contains no yeast, dairy, egg, gluten, corn, soy or wheat. Contains no sugar, starch, salt, preservatives, or artificial color, flavor or fragrance.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).