O.N.E. Omega
by Pure Encapsulations · Softgel Capsule
Supplement facts from the label of O.N.E. Omega by Pure Encapsulations: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Fish Oil concentrate 1,250 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 1% | — |
| Fish Oil concentrate (Anchovies, Herring, Jack, Mackerel, Salmon, Smelt, Squid) | 1,250 mg | — | — |
| └ Eicosapentaenoic Acid | 600 mg | — | — |
| └ Docosahexaenoic Acid | 400 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Storage: Store in a cool, dry place.
Suggested/Recommended/Usage/Directions: Recommendations: As a dietary supplement, take 1 capsule daily, with a meal.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant or lactating, have any health condition or are taking any medication, consult your health professional before use.
Precautions re: Children: Keep out of the reach of children.
All Other Content: Scan to learn about our hypoallergenic supplements
Precautions re: All Other: Use only if safety seal is intact.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).