Other Combinations

BCAA + Glutamine Unflavored

by BodyTech · Powder

Supplement facts from the label of BCAA + Glutamine Unflavored by BodyTech: Vitamin C 30 mg, L-Glutamine 2.5 Gram(s), L-Leucine 2.0 Gram(s), L-Isoleucine 1.0 Gram(s)….

Serving size6.9 Gram(s)
Servings per container30
Most servings a day on the label2
TypeOther Combinations
Barcode766536020454
Label recordDSLD 183485 · entered 2018-11-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin C (Ascorbic Acid)30 mg33%2,000 mg · 3% at label max
L-Glutamine2.5 Gram(s)——
L-Leucine2.0 Gram(s)——
L-Isoleucine1.0 Gram(s)——
L-Valine1.0 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: BCAA + Glutamine

All Other Content: Supports muscle endurance, growth & recovery

All Other Content: Muscle strength Muscle endurance Delays fatigue

Formulation re: Does NOT Contain: Does not contain: Gluten, Sugar, Salt, Preservatives, Artificial Colors or Flavors.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Suggested/Recommended/Usage/Directions: Directions: Mix one (1) scoop (6.9g) with 6-8 oz. of water or your favorite beverage. For best results, use before and after training and consume daily.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).