EPA/DHA Liquid
by Pure Encapsulations · Liquid
Supplement facts from the label of EPA/DHA Liquid by Pure Encapsulations: Calories 40 Calorie(s), Total Fat 4.5 Gram(s), Cholesterol 15 mg, Fish Oil concentrate 4,600 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 40 Calorie(s) | — | — |
| Total Fat | 4.5 Gram(s) | 6% | — |
| └ Saturated Fat | 1.0 Gram(s) | 5% | — |
| └ Polyunsaturated Fat | 2.0 Gram(s) | — | — |
| └ Monounsaturated Fat | 1.0 Gram(s) | — | — |
| Cholesterol | 15 mg | 5% | — |
| Fish Oil concentrate (Anchovies, Sardines) | 4,600 mg | — | — |
| └ Eicosapentaenoic Acid | 825 mg | — | — |
| └ Docosahexaenoic Acid | 550 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Storage: Refrigerate after opening
Suggested/Recommended/Usage/Directions: Shake well before use Recommendations: As a dietary supplement, take 1 teaspoon daily, with a meal, or as directed by a health professional.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant or lactating, have any health condition or are taking any medication, consult your health professional before use.
Precautions re: Children: Keep out of the reach of children.
Precautions re: All Other: Use only if safety seal is intact.
All Other Content: Contents may not fill package in order to accommodate required labeling. Please rely on stated quantity.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).