Other Combinations

Diesel Fuel Stim Watermelon

by Tokkyo Nutrition · Powder

Supplement facts from the label of Diesel Fuel Stim Watermelon by Tokkyo Nutrition: Diesel Blend 7,688 mg….

Serving size4–8 Gram(s)
Servings per container30
Most servings a day on the label1
TypeOther Combinations
Barcode896896002491
Label recordDSLD 180511 · entered 2018-09-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Diesel Blend7,688 mg——
└ Creatine Monohydrate0.00 NP——
└ Beta-Alanine0.00 NP——
└ Caffeine Anhydrous0.00 NP——
└ Agmatine Sulfate0.00 NP——
└ L-Isoleucine0.00 NP——
└ L-Valine0.00 NP——
└ Hordenine HCl0.00 NP——
└ Juniperus Communis extract0.00 NP——
└ Rauwolfia vomitoria extract (Alpha Yohimbine)0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

All Other Content: Supporting your workouts with Tokkyo Nutrition Diesel Fuel Stim may provide: Super pumps Increased Strength Increased Endurance

Suggested/Recommended/Usage/Directions: Just taking 1 scoop you will see and feel how Diesel Fuel Stim gets the job done!

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formulation re: Does NOT Contain: Zero calories 0 cal per serving

All Other Content: Tokkyo Nutrition Pro Series New formula!

Suggested/Recommended/Usage/Directions: Pre-workout formula

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).