Botanical

David Winston's Selection: J. Kloss Anti-Spasmodic Compound

by Herbalist & Alchemist · Liquid

Supplement facts from the label of David Winston's Selection: J. Kloss Anti-Spasmodic Compound by Herbalist & Alchemist: Proprietary Blend 1.0 mL….

Serving size0.25–1 mL
Servings per container60
Most servings a day on the label3
TypeBotanical
Barcode667056117412
Label recordDSLD 179836 · entered 2018-09-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Proprietary Blend1.0 mL——
└ Black Cohosh root extract0.00 NP——
└ Myrrh resin extract0.00 NP——
└ Skullcap flowering tops extract0.00 NP——
└ Skunk Cabbage root extract0.00 NP——
└ Lobelia herb in flower and seed extract0.00 NP——
└ Cayenne fruit extract0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Kosher

Claim types: All Other · Structure/Function

All Other Content: Balances Muscle Spasms

Suggested/Recommended/Usage/Directions: Suggested use: 5-20 drops (0.25-1 mL) in juice or water. Take 3 times per day. Shake well before using.

Precautions re: Pregnant or Nursing or Prescription Medications: Contraindications: Do not use during pregnancy or lactation. Consult a qualified expert if you are taking prescription medication.

Precautions re: Children: Keep out of children's reach

FDA Disclaimer Statement: This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

General: Product/Version Code: NO. KLC-2 1724FR

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).