Non-Nutrient/Non-Botanical

Acidophilus Probiotics

by Nature Made · Tablet or Pill

Supplement facts from the label of Acidophilus Probiotics by Nature Made: Lactobacillus acidophilus 0.00 NP.

Serving size2 Tablet(s)
Servings per container30
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode031604027612
Label recordDSLD 179801 · entered 2018-09-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Lactobacillus acidophilus0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: All Other · Structure/Function

General: Product/Version Code: List No. 2761 L201 Cat. A043 5B017

All Other Content: 1 billion live cells per serving Helps support gastrointestinal health

All Other Content: Friendly bacteria like L. acidophilus help support a healthy intestinal tract by making it slightly more acidic.

Storage: Formulated to provide at least 1 billion live cells per serving if continuously stored in a cool, dry place at or below 77°F (25°C) and consumed prior to expiration date. Storage and handling conditions can vary, and may affect the total amount of cells delivered at time of consumption.

Formulation re: Does NOT Contain: No color added No artificial flavors No preservatives No yeast Gluten free

Suggested/Recommended/Usage/Directions: Suggested use: Take two tablets daily with a meal. For easier swallowing, take with water before and during ingestion.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).