Ultra Fish Oil 1400 mg
by Nature Made · Softgel Capsule
Supplement facts from the label of Ultra Fish Oil 1400 mg by Nature Made: Calories 15 Calorie(s), Total Fat 1.5 Gram(s), Cholesterol 15 mg, Total Carbohydrates 1.0 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 Calorie(s) | — | — |
| Total Fat | 1.5 Gram(s) | 2% | — |
| └ Polyunsaturated Fat | 1.0 Gram(s) | — | — |
| Cholesterol | 15 mg | 5% | — |
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| └ Total Omega-3 Fatty Acids Ethyl Esters | 1,000 mg | — | — |
| └ Docosahexaenoic Acid Ethyl Ester | 683 mg | — | — |
| └ Docosahexaenoic Acid Ethyl Ester | 252 mg | — | — |
| └ Other Omega-3 Fatty Acid Ethyl Ester | 65 mg | — | — |
| Omega-3 Fatty Acid Ethyl Ester (Fish Oil) | 1,400 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Qualified Health · Structure/Function
All Other Content: #1 pharmacist recommended
General: Product/Version Code: List No. 2697 CAL201 Cat. A605 5A007
All Other Content: Fish oils used to produce this product are derived from wild caught ocean fish, not farm raised fish. State-of-the-art purification processes are used to remove PCBs, dioxins and furans, and mercury to ensure purity levels below 0.09 ppm, 2 ppt WHO TEQs, and 0.1 ppm respectively.
Formula re: Contains: Ultra Omega-3 Supplement from Fish Oil 1400 mg 1000 mg Omega-3
Suggested/Recommended/Usage/Directions: 1 per day
Formulation re: Does NOT Contain: Purified to remove mercury
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).