Botanical

Odor-Less - Fresh Garlic & Parsley

by Bluebonnet · Softgel Capsule

Supplement facts from the label of Odor-Less - Fresh Garlic & Parsley by Bluebonnet: odor-less fresh Garlic bulb extract 500 mg, Parsley seed extract 100 mg.

Serving size1 Vegetarian Softgel(s)
Most servings a day on the label1
TypeBotanical
Barcode743715012417
Label recordDSLD 179351 · entered 2018-07-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
odor-less fresh Garlic bulb extract500 mg——
└ Garlic extract oil (dried fresh Garlic)5.0 mg——
Parsley seed extract100 mg——
└ Parsley seed Oil extract (fresh Parsley)0.20 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other

Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, take one vegetarian softgel daily or as directed by a healthcare practitioner.

Formula re: Contains: Bluebonnet’s Odor-Less - Fresh Garlic and Parsley Vegetarian Softgels contain 500 mg of odor-less, fresh garlic extract from mature, premium-grade garlic bulbs in combination with 100 mg of fresh parsley seed extract.

All Other Content: Available in easy-to-swallow softgels for maximum assimilation and absorption.

General: Product/Version Code: 1241D

Seals/Symbols: Made with non GMO ingredients

Formulation re: Does NOT Contain: Made with non GMO ingredients

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).