GI Sense
by Natural Factors WomenSense · Capsule
Supplement facts from the label of GI Sense by Natural Factors WomenSense: Boswellia extract 200 mg, Chamomile extract 133 mg, Bacopa extract 100 mg, Curcumin Phytosome Complex 167 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Boswellia extract | 200 mg | — | — |
| └ Boswellia Acids | 80 mg | — | — |
| Chamomile extract | 133 mg | — | — |
| Bacopa extract | 100 mg | — | — |
| └ Bacosides A and B | 50 mg | — | — |
| Curcumin Phytosome Complex (Curcumin) | 167 mg | — | — |
| └ Curcuminoids | 37 mg | — | — |
| Sensoril Ashwagandha extract | 83 mg | — | — |
| └ Withanolides | 6.7 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult Female (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
Seals/Symbols: isura Non-GMO - Mass spec Documentation Lab tested
Suggested/Recommended/Usage/Directions: Suggested Usage: 1 capsule 1-2 times per day or as directed by a health professional.
Precautions re: Pregnant or Nursing or Prescription Medications: Cautions: As with any supplement, consult your health professional before use if you are pregnant, breastfeeding, or trying to conceive, or if you are taking medication, have a medical condition, or anticipate a surgery.
Precautions re: Children: Keep out of the reach of children.
Formula re: Type: WomenSense is a line of products dedicated to helping women reach their full health potential.
All Other Content: GI Sense supports a healthy inflammatory response to minimize common and temporary gastrointestinal disturbances, such as flatulence, bloating, belching, and dyspepsia.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).