Organic Whey Protein Vanilla Bean
by Natural Force · Powder
Supplement facts from the label of Organic Whey Protein Vanilla Bean by Natural Force: Calories 110 Calorie(s), Total Fat 1.5 Gram(s), Cholesterol 50 mg, Total Carbohydrates 3.0 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 110 Calorie(s) | — | — |
| └ Calories from Fat | 10 Calorie(s) | — | — |
| Total Fat | 1.5 Gram(s) | 2% | — |
| └ Saturated Fat | 0.50 Gram(s) | 3% | — |
| Cholesterol | 50 mg | 17% | — |
| Total Carbohydrates | 3.0 Gram(s) | 1% | — |
| └ Sugar | 1.0 Gram(s) | — | — |
| Protein | 20 Gram(s) | — | — |
| Calcium | 78 mg | 8% | 2,500 mg · 3% at label max |
| Sodium | 31 mg | 1% | — |
| Potassium | 80 mg | 2% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Kosher · Organic · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
All Other Content: Do you know what's in your whey?
Brand IP Statement(s) re: (c), (TM), (SM): Natural Force Organic Whey is the most ultra-premium, clean source of whey protein available.
Formulation re: Organic: We handcraft our Organic Whey from grass fed free range cows untreated by antiobiotics and growth hormones.
All Other Content: The result is a deliciously smooth protein so clean that you can taste the difference. Our Organic Whey is cold processed, leaving the amino acid profile pure and undamaged.
Formula re: Contains: It is rich in amino acids and free calcium, making it an optimal choice for post workout recovery and any time meal shakes.
All Other Content: Designed for: Muscle recovery Staying lean Making shakes
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).