Amino acid/Protein

Organic Whey Protein Coffee Bean

by Natural Force · Powder

Supplement facts from the label of Organic Whey Protein Coffee Bean by Natural Force: Calories 110 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 60 mg, Total Carbohydrates 2.0 Gram(s)….

Serving size27.56 Gram(s)
Servings per container15
Most servings a day on the label1
TypeAmino acid/Protein
Barcode815044020187
Label recordDSLD 177380 · entered 2018-06-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories110 Calorie(s)——
Total Fat1.0 Gram(s)1%—
└ Saturated Fat1.0 Gram(s)5%—
Cholesterol60 mg20%—
Total Carbohydrates2.0 Gram(s)1%—
└ Sugar1.0 Gram(s)——
Protein20 Gram(s)——
Calcium98 mg8%2,500 mg · 4% at label max
Iron0.40 mg2%45 mg · 1% at label max
Sodium39 mg2%—
Potassium220 mg5%—

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Kosher · Organic · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

All Other Content: Do you know what's in your whey?

Brand IP Statement(s) re: (c), (TM), (SM): Natural Force Organic Whey is the most ultra-premium, clean source of whey protein available.

Formulation re: Organic: We handcraft our Organic Whey from grass fed free range cows untreated by antiobiotics and growth hormones.

All Other Content: The result is a deliciously smooth protein so clean that you can taste the difference. Our Organic Whey is cold processed, leaving the amino acid profile pure and undamaged.

Formula re: Contains: It is rich in amino acids and free calcium, making it an optimal choice for post workout recovery and any time meal shakes.

All Other Content: Designed for: Muscle recovery Staying lean Making shakes

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).