Other Combinations

B Complex Natural Strawberry Flavor

by vitafusion · Gummy or Jelly

Supplement facts from the label of B Complex Natural Strawberry Flavor by vitafusion: Calories 5.0 Calorie(s), Total Carbohydrates 2.0 Gram(s), Vitamin C 15 mg, Niacin 20 mg….

Serving size1 Gummy Vitamin(s)
Servings per container70
Most servings a day on the label1
TypeOther Combinations
Barcode027917014654
Label recordDSLD 176822 · entered 2018-10-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories5.0 Calorie(s)——
Total Carbohydrates2.0 Gram(s)1%—
└ Sugar1.0 Gram(s)——
Vitamin C (Ascorbic Acid, Sodium Ascorbate)15 mg25%2,000 mg · 1% at label max
Niacin (Inositol Niacinate)20 mg100%35 mg · 57% at label max
Vitamin B6 (Pyridoxine Hydrochloride)2.0 mg100%100 mg · 2% at label max
Folic Acid400 mcg100%1,000 mcg · 40% at label max
Vitamin B12 (Cyanocobalamin)30 mcg500%—
Biotin75 mcg25%—
Pantothenic Acid (Calcium D-Pantothenate)10 mg100%—
Inositol (Inositol Niacinate)7.0 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: Nutrient · All Other · Structure/Function

Brand IP Statement(s) re: (c), (TM), (SM): We make nutrition taste good.

Formula re: Type: Adult vitamins

All Other Content: Energy metabolism support gummy

Formula re: Contains: Excellent source of 6 B Vitamins

Formula re: Contains: 1 gummy provides Six B Vitamins excellent source Folic Acid as much as 2 avocados

All Other Content: Natural flavor

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).