VRL-X
by OL Olympian Labs · Capsule
Supplement facts from the label of VRL-X by OL Olympian Labs: Vitamin C 60 mg, Zinc 20 mg, Self Heal 900 mg, L-Lysine 800 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 60 mg | 100% | 2,000 mg · 3% at label max |
| Zinc (Zinc Amino Acid Chelate) | 20 mg | 133% | 40 mg · 50% at label max |
| Self Heal | 900 mg | — | — |
| L-Lysine | 800 mg | — | — |
| Rosmarinic Acid | 750 mg | — | — |
| Olive leaf extract | 600 mg | — | — |
| Acerola extract | 100 mg | — | — |
| Clove extract | 50 mg | — | — |
| Bitter melon | 12 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · No Allergies · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
All Other Content: Olympian Labs, Inc. products are made with the highest quality ingredients and manufactured according to current Good Manufacturing Practices (cGMP).
Precautions re: Pregnant or Nursing or Prescription Medications: Caution: If you are pregnant or nursing, have a medical condition, or are taking medication, consult your healthcare professional before using this or any other nutritional supplement.
Precautions re: Allergies: Discontinue use if allergic reaction occurs.
All Other Content: We do not use ingredients that were produced using modern biotechnology
Precautions re: Children: Keep out of reach of children.
Storage: Store in a cool, dry place.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).