CLA 1,250 mg
by CHK Nutrition · Softgel Capsule
Supplement facts from the label of CLA 1,250 mg by CHK Nutrition: Calories 15 Calorie(s), Calories from Fat 15 Calorie(s), Total Fat 1.5 Gram(s), Conjugated Linoleic Acid 1,250 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 Calorie(s) | — | — |
| Calories from Fat | 15 Calorie(s) | — | — |
| Total Fat | 1.5 Gram(s) | 2% | — |
| Conjugated Linoleic Acid (Safflower Oil) | 1,250 mg | — | — |
| Conjugated Linoleic Acid | 1,000 mg | — | — |
| Oleic Acid | 185 mg | — | — |
| Other Fatty Acids | 60 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Does NOT Contain: Contains no sugar, salt, dairy, yeast, wheat, gluten, corn, soy, preservatives, artificial colors or flavors.
Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement, adults take one (1) softgel capsule with each meal, or as directed by a health care professional.
Storage: Store in a cool, dry place and away from direct light.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Precautions re: Children: Keep out of reach of children.
All Other Content: New day. Fresh start. Better health.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).