Fish Oil Sport
by GNC Triple Strength · Softgel Capsule
Supplement facts from the label of Fish Oil Sport by GNC Triple Strength: Calories 15 {Calories}, Calories from Fat 15 {Calories}, Total Fat 1.5 g, Eicosapentaenoic Acid 647 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 {Calories} | — | — |
| Calories from Fat | 15 {Calories} | — | — |
| Total Fat | 1.5 g | 2% | — |
| Eicosapentaenoic Acid | 647 mg | — | — |
| Docosahexaenoic Acid | 253 mg | — | — |
| L-Glutamine | 500 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
FDA Disclaimer Statement: *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Formula re: Contains: 900 mg total omega-3 fatty acids 500 mg glutamine for added recovery support* Supports the cardiovascular system, natural anti-inflammatory repsonse and joint health* Controls fish burps^
Formulation re: Does NOT Contain: No Sugar, No Starch, No Artificial Colors, No Artificial Flavors, No Preservatives, No Wheat, No Gluten, No Corn, No Dairy, Yeast Free.
Precautions re: Allergies: CONTAINS: Fish and Soybeans.
Precautions re: Children: KEEP OUT OF REACH OF CHILDREN.
Precautions re: Pregnant or Nursing or Prescription Medications: WARNING: Consult your physician prior to using this product if you are pregnant, taking medication, or have a medical condition. Discontinue use two weeks prior to surgery.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).