Tokkyo Letro-Z
by Tokkyo Nutrition · Capsule
Supplement facts from the label of Tokkyo Letro-Z by Tokkyo Nutrition: Proprietary Blend 150 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Proprietary Blend | 150 mg | — | — |
| └ 5,7-dihydroxy-2-phenyl-4h-chromen-4-one | 0.00 NP | — | — |
| └ Quercetin | 0.00 NP | — | — |
| └ Trans-Resveratrol | 0.00 NP | — | — |
| └ Red Clover Extract | 0.00 NP | — | — |
| └ DIM | 0.00 NP | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult Male (18-50 Years)
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: As a dietary supplement take (2) two capsules at night with a meal.
Precautions re: All Other: Warning: CONSULT YOUR PHYSICIAN BEFORE USING THIS PRODUCT.
Precautions re: All Other: Warning: NOT FOR WOMEN OR INDIVIDUALS UNDER THE AGE OF 18 YEARS.
Suggested/Recommended/Usage/Directions: This product is only intended to be consumed by healthy adult males 18 years of age or older.
Precautions re: All Other: Consult a physician or licensed qualified health care professional before using this product if you have any pre-existing medical condition including but not limited to: high or low blood pressure, cardiac arrhythmia, anxiety, depression, stroke, heart, liver, kidney or thyroid disease, seizure disorder, psychiatric disease, diabetes, prostate cancer, prostate enlargement, low "good" cholesterol (
All Other Content: To report any adverse events call 1-800-332-1088.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).