Other Combinations

Chlorella Super Green Food

by Herbal Hills · Tablet or Pill

Supplement facts from the label of Chlorella Super Green Food by Herbal Hills: Calories 2.0 Kcal, Total Fat 0.35 g, Total Carbohydrates 0.70 g, Dietary Fiber 0.28 g….

Serving size4–6 Tablet(s)
Servings per container16
Most servings a day on the label1
TypeOther Combinations
Barcode8906008263619
Label recordDSLD 15887 · entered 2012-11-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories2.0 Kcal——
Total Fat0.35 g1%—
Total Carbohydrates0.70 g0%—
Dietary Fiber0.28 g1%—
Protein2.3 g5%—
Calcium33 mg3%2,500 mg · 1% at label max
Iron1.8 mg10%45 mg · 4% at label max
Sodium0.00 mg0%—
Chlorophyll123 mg——
organic Chlorella powder3.0 g——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Kosher · Organic

Claim types: All Other · Structure/Function

Seals/Symbols: HERBALHILLS

All Other Content: The name 'Chlorella' reflects very high levels of bio available chlorophyll. Chlorophyll is considered to be a blood purifier and detoxifier. Chlorophyll is said to have anti bacterial action, help repair tissues and aid increased circulation to the organs.

All Other Content: Batch No. : Exp. Date : Mfg. Lic. No. 11512022000298

Storage: Store in a cool dry place away from direct sunlight.

Precautions re: Children: Keep out of reach of children.

Precautions re: All Other: Do not use if inner seal is broken or missing.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).