Non-Nutrient/Non-Botanical

Acidophilus Two Billion

by NOW · Powder

Supplement facts from the label of Acidophilus Two Billion by NOW: Lactobacillus acidophilus 2,000,000,000 CFU.

Serving size0.5 tsp
Servings per container113
Most servings a day on the label2
TypeNon-Nutrient/Non-Botanical
Barcode733739029164
Label recordDSLD 13943 · entered 2012-10-01

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Lactobacillus acidophilus2,000,000,000 CFU——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: SUGGESTED USAGE: As a dietary supplement, take 1/2 teaspoon 1 to 2 times daily between meals or on an empty stomach. Consider taking these other NOW(R) products: Fiber-3(TM) and Optimal Digestive System.

Storage: KEEP REFRIGERATED TO MAINTAIN POTENCY.

All Other Content: This NOW product has been designed to provide the most prominent type of resident bacteria in the small intestine. Regular intake of beneficial probiotics can aid in maintaining healthy intestinal flora.*

FDA Disclaimer Statement: *These statements have not been evaluated by the food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Precautions re: All Other: caution: for adults only.

Precautions re: Pregnant or Nursing or Prescription Medications: Consult physician if pregnant/nursing, taking medication, or have a medical condition.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).