Vitamin

Vitamin B-5 (Pantothenic Acid) 500 mg

by Nutraceutical Sciences Institute · Capsule

Supplement facts from the label of Vitamin B-5 (Pantothenic Acid) 500 mg by Nutraceutical Sciences Institute: Pantothenic Acid 500 mg.

Serving size1 Capsule(s)
Servings per container200
Most servings a day on the label1
TypeVitamin
Barcode835003001651
Label recordDSLD 13690 · entered 2013-02-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Pantothenic Acid (D-Calcium Pantothenate, Vitamin B5)500 mg5,000%—

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other

All Other Content: NSI

All Other Content: Item #: NSI 3001651 Weight: 0.49 lb

All Other Content: Essential vitamin for growth, reproduction, and normal physiological functions.* What is vitamin B5 (pantothenic acid)? Vitamin B5 also known as pantothenic acid, is part of the B-complex family of vitamins. Vitamin B5 is vital for growth, reproduction and normal physiological functions.* Vitamin B-5 is a component of coenzyme A (CoA), an essential coenzyme in a variety of reactions that sustain l

Suggested/Recommended/Usage/Directions: As a dietary supplement, take 1 capsule daily with food or as directed by a physician.

Storage: Store in a cool, dry place.

Precautions re: Pregnant or Nursing or Prescription Medications: Warnings Pregnant or lactating women, diabetics, hypoglycemics, and people with known medical conditions and/or taking drugs should consult with a licensed physician and/or pharmacist prior to taking dietary supplements.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).