Non-Nutrient/Non-Botanical

Beta-Carotene 25,000 IU

by NOW · Softgel Capsule

Supplement facts from the label of Beta-Carotene 25,000 IU by NOW: Beta-Carotene 25,000 IU.

Serving size1 Softgel(s)
Most servings a day on the label2
TypeNon-Nutrient/Non-Botanical
Barcode733739003102
Label recordDSLD 13622 · entered 2013-02-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Beta-Carotene25,000 IU500%—
└ pro-Vitamin A15 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: SUGGESTED USAGE: As a dietary supplement, take 1 softgel 1 to 2 times daily, preferably with meals. Consider taking this product in combination with NOW(R) Tru-E BioComplex(TM), Alpha Lipoic Acid and Vitamin D.

All Other Content: Beta Carotene is converted into Vitamin A in the body. It performs antioxidant functions which regular Vitamin A does not. Beta Carotene and Vitamin A are essential for the maintenance of healthy epithelial tissue, which is found in the eyes, skin, respiratory system, GI and urinary tracts.*

FDA Disclaimer Statement: *These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

All Other Content: ACTUAL SIZE

All Other Content: ESSENTIAL NUTRITION

All Other Content: • Converted to Vitamin A in Body*

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).