Fat/Fatty Acid

Ultra Oils

by Country Life · Softgel Capsule

Supplement facts from the label of Ultra Oils by Country Life: Calories 10 {Calories}, Vitamin E 50 IU, Alpha-Linolenic Acid 350 mg, Linoleic Acid 300 mg….

Serving size1 Softgel(s)
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode015794045106
Label recordDSLD 13553 · entered 2012-10-01

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 {Calories}——
└ Calories from Fat10 {Calories}——
└ Total Fat1.0 g2%—
Vitamin E (D-Alpha-Tocopherol)50 IU167%—
Alpha-Linolenic Acid (Black Currant Seed Oil, Flaxseed Oil, Pumpkin Seed Oil)350 mg——
Linoleic Acid (Black Currant Seed Oil, Pumpkin Seed Oil)300 mg——
Oleic Acid (Pumpkin Seed Oil)250 mg——
Gamma-Linolenic Acid (Black Currant Seed Oil, Borage Seed Oil)20 mg——
Rosemary Oil10 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

Precautions re: All Other: Do not accept if seal is broken.

General: Product/Version Code: Product No. 4510 12H9L

Storage: Store between 59(0)-86(0)F.

All Other Content: The unique fatty acids found in Ultra Oils help maintain healthy digestive, cardiovascular, immune and glandular systems.

FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Precautions re: Children: Keep out of the reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).