Super Fiber Psyllium Seed Husk Powder With Apple Pectin And Dried Prunes
by Country Life · Powder
Supplement facts from the label of Super Fiber Psyllium Seed Husk Powder With Apple Pectin And Dried Prunes by Country Life: Calories 10 {Calories}, Total Carbohydrates 4.0 g, Psyllium seed husk fiber powder 3.3 g, Slippery Elm bark powder 125 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 {Calories} | — | — |
| Total Carbohydrates | 4.0 g | 2% | — |
| └ Dietary Fiber | 4.0 g | 16% | — |
| Psyllium seed husk fiber powder | 3.3 g | — | — |
| Slippery Elm bark powder | 125 mg | — | — |
| Apple Pectin powder | 125 mg | — | — |
| Dried Prune Fruit Powder | 125 mg | — | — |
| Dried Fig Fruit Powder | 125 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Precautions re: All Other: If any adverse reactions occur, stop taking the product and consult your doctor.
Precautions re: All Other: Do not accept if seal is broken.
General: Product/Version Code: Product No. 4620 12G9L
Storage: Store between 59(0)-86(0) F.
Precautions re: Children: Keep out of the reach of children.
All Other Content: Psyllium seed husks are recommended as a source of soluble and insoluble fiber useful in maintaining regularity and healthy intestinal function.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).