Botanical

Pure Gar Garlic 600 mg

by NOW · Tablet or Pill

Supplement facts from the label of Pure Gar Garlic 600 mg by NOW: Pure-Gar(R) Deodorized Garlic Extract 600 mg.

Serving size1 Tablet(s)
Most servings a day on the label1
TypeBotanical
Barcode733739018137
Label recordDSLD 12723 · entered 2012-08-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Pure-Gar(R) Deodorized Garlic Extract600 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other

Suggested/Recommended/Usage/Directions: SUGGESTED USAGE: As a dietary supplement, take one tablet daily, preferably with meals.

Brand IP Statement(s) re: (c), (TM), (SM): Pure-Gar(R) garlic is grown in the high mountain valleys of California and Oregon and processed by a proprietary quick cool dry method. This superior process maintains certified minimum levels of Allin, Allicin yield, total Thiosulfinates, Gamma Glutamyl Cysteines and total Sulfur compounds. This process allows Pure-Gar(R) to retain all of the natural goodness and ingredients of whole fresh garlic

All Other Content: These tablets are enteric coated to protect against garlic's pungent odor. Enjoy the benefits of the best odorless garlic available.

All Other Content: CAUTION: PLEASE DISCARD THE INEDIBLE FRESHNESS PACKET ENCLOSED.

All Other Content: Made in the U.S.A.

All Other Content: ACTUAL SIZE

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).