Botanical

Apple Cider Vinegar

by Vitamin World · Liquid

Supplement facts from the label of Apple Cider Vinegar by Vitamin World: Calories 0.00 {Calories}, Calories from Fat 0.00 {Calories}, Total Fat 0.00 g, Sodium 0.00 mg….

Serving size1 Tbsp
Servings per container32
TypeBotanical
Barcode074312729454
Label recordDSLD 1210 · entered 2013-12-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories0.00 {Calories}——
Calories from Fat0.00 {Calories}——
Total Fat0.00 g0%—
└ Trans Fat0.00 g——
Sodium0.00 mg0%—
Total Carbohydrates0.00 g0%—
└ Sugar0.00 g——
Protein0.00 g——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other

Brand IP Statement(s) re: (c), (TM), (SM): (C)2009 Vitamin World, Inc.

Formulation re: Does NOT Contain: No Artificial Color, Flavor or Sweetener, No Preservatives, No Sugar, No Starch, No Milk, No Lactose, No Soy, No Gluten, No Wheat, No Yeast, No Fish. Sodium Free.

Formulation re: Vegetarian/Vegan: VEGETARIAN FORMULA

Storage: STORE IN A DRY PLACE AND AVOID EXCESSIVE HEAT.

General: Product/Version Code: PROD. #2945 B2945 03C

All Other Content: QUALITY ASSURED Vitamin World products are subject to critically stringent quality assurance analysis. Our state-of-the-art laboratory, manufacturing and packaging facilities insure the highest quality nutritional supplements money can buy. Your health & safety are our first priority!

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).