Botanical with Nutrients

OmegaForce 3-6-9 Complex

by Whole Foods · Softgel Capsule

Supplement facts from the label of OmegaForce 3-6-9 Complex by Whole Foods: Calories 10 {Calories}, Total Fat 1.0 g, Vitamin E 5.0 IU, organic Flaxseed Oil 400 mg….

Serving size1 Softgel(s)
Most servings a day on the label3
TypeBotanical with Nutrients
Barcode099482422707
Label recordDSLD 11994 · entered 2012-08-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories10 {Calories}——
└ Calories from Fat10 {Calories}——
Total Fat1.0 g2%—
└ Polyunsaturated Fat0.50 g——
└ Monounsaturated Fat0.00 g——
└ Cholesterol5.0 mg2%—
Vitamin E (D-Alpha-Tocopherol)5.0 IU17%—
organic Flaxseed Oil400 mg——
Borage seed Oil400 mg——
Fish Oil (Omega-3 Fatty Acids)400 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: 840mg of Omega 3, 6 and 9 from 1200mg of Flaxseed, Borage and Cold Water Fish Oil

Suggested/Recommended/Usage/Directions: DIRECTIONS: TAKE 1 SOFTGEL 1-3 TIMES DAILY WITH MEALS.

Formula re: Contains: 1200 mg of Flaxseed, Borage and Fish Oil (one softgel) typically provides the following naturally occuring essential fatty acids: Omega-3 Fatty Acids, total 420mg: Alpha Linolenic Acid (ALA), 220mg; Eicosapentaenoic Acid (EPA), 120mg; Docosahexaenoic Acid (DHA), 80mg Omega-6 Fatty Acids, total 268mg: Linoleic Acid, 180mg; Gamma Linolenic Acid (GLA), 88mg Omega-9 Fatty acids, 152mg: Oleic Acid, 152

Precautions re: Allergies: ALLERGEN INFORMATION: CONTAINS FISH (ANCHOVY, SARDINE) AND SOY INGREDIENTS.

All Other Content: GOOD MANUFACTURING PRACTICES USED TO SEGREGATE INGREDIENTS IN A FACILITY THAT ALSO PROCESSES TREE NUT, MILK, EGG, SHELLFISH AND WHEAT INGREDIENTS.

Formulation re: Does NOT Contain: CONTAINS NO ARTIFICIAL COLORS, FLAVORS OR PRESERVATIVES.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).