Liquid CoQ10 100 mg
by Protocol For Life Balance · Liquid
Supplement facts from the label of Liquid CoQ10 100 mg by Protocol For Life Balance: Calories 20 {Calories}, Total Fat 1.8 g, Total Carbohydrates 1.0 g, Vitamin E 30 IU….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 20 {Calories} | — | — |
| └ Calories from Fat | 15 {Calories} | — | — |
| Total Fat | 1.8 g | 2% | — |
| └ Trans Fat | 0.00 g | — | — |
| Total Carbohydrates | 1.0 g | 1% | — |
| Vitamin E (Mixed Tocopherols) | 30 IU | 100% | — |
| Vitamin B3 (NAD) | 0.70 mg | 4% | — |
| Vitamin B6 (P-5-P Monohydrate) | 7.0 mg | 350% | 100 mg · 7% at label max |
| Vitamin B12 (Cyanocobalamin) | 100 mcg | 1,670% | — |
| Vitamin B5 (Pantethine) | 5.0 mg | 50% | — |
| Coenzyme Q10 | 100 mg | — | — |
| Stevia extract | 20 mg | — | — |
| D-Ribose | 10 mg | — | — |
| NAD | 5.0 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
FDA Disclaimer Statement: These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
Formulation re: Does NOT Contain: Contains no salt, yeast, wheat, gluten, milk, egg or shellfish.
General: Product/Version Code: CODE P3185 V1
All Other Content: 100 mg per Teaspoon - Supports Healthy Heart Muscle - Promotes Cellular Energy
Formula re: Contains: - With Co-enzyme B vitamins
All Other Content: 10% of profits donated for healthy research
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).