Myo-Gen
by Douglas Laboratories · Powder
Supplement facts from the label of Myo-Gen by Douglas Laboratories: Potassium 130 mg, Creatine Monohydrate 5,000 mg, Glutamine 1,000 mg, Glucosamine Sulfate 1,000 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Potassium (Glucosamine Sulfate) | 130 mg | 4% | — |
| Creatine Monohydrate | 5,000 mg | — | — |
| Glutamine (L-Glutamine) | 1,000 mg | — | — |
| Glucosamine Sulfate (Glucosamine Sulfate 2KCl) | 1,000 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Storage: For optimal storage conditions, store in a cool, dry place. (59(0)-77(0)F/15(0)-25(0)C) (35-65% relative humidity)
Suggested/Recommended/Usage/Directions: Suggested Usage: As a dietary supplement, adults take 1 slightly heaping scoop (approx 7 grams) daily. Can be taken with meals. Mix with water, non-acidic juices or other beverages.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Precautions re: Children: KEEP OUT OF REACH OF CHILDREN.
All Other Content: Myo-Gen(R) provides significant amounts of creatine, important for muscular energy production; L-glutamine, a key amino acid needed for maintenance of muscle mass; and glucosamine sulfate, a key structural component of connective tissue.
Precautions re: All Other: Tamper resistant package, do not use if outer seal is missing.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).